kamaperry

Banana Cranberry Nut Bread

1/2 cup butter or margarine
3/4 cup sugar
2 eggs
1 1/2 cups bananas, mashed (about 3 large)
1 teaspoon grated orange rind
1/2 teaspoon salt
4 teaspoons baking powder
1 2/3 cups flour
1/2 cup cranberries, coarsely chopped
1/3 cup walnuts, chopped

Procedure

Preheat oven to 375 degrees F. Grease 3 small (6″ x 3″ x 1 3/4″) loaf
pans. Beat together butter and sugar until light and airy. Add eggs,
bananas and orange rind. Combine salt, baking powder and flour, add to
butter mixture. Mix well and stir in cranberries and walnuts. Divide
evenly into loaf pans. Bake for 45-55 minutes or until an inserted
toothpick comes out clean. Remove from pans and cool on wire rack. Slice
and enjoy warm or at room temperature.

Nutrition Information Per Serving

Serving size: 1/12 loaf
Servings per recipe:36
Calories:80;Fat: 4g;Carbohydrates: 11g
WW Pts: 2

Serving Information

• Serves: 36